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LWE100BC

LWE100BC
Unit cooler, walk-in, electric defrost, low profile, low velocity, 10000 BTUH +25°F, 208-230/1/60 volt, 11-3/8" H x 26-5/8" W x 53-1/2" L
Engineered Items :
Yes
LTL Only :
Yes
Branch Pickup Only :
No
LogoImage :
L/Logo_LARKIN.jpg
Voltage :
208-240/1
Web Description :
Unit cooler, walk-in, electric defrost, low profile, low velocity, 10000 BTUH +25°F, 208-230/1/60 volt, 11-3/8" H x 26-5/8" W x 53-1/2" L
Specials Description :
Unit cooler, walk-in, electric defrost, low profile, low velocity, 10000 BTUH +25°F, 208-230/1/60, 11 3/8" H x 26 5/8" W x 53 1/2" L
Motor Type :
PSC
Web Search :
evaporator walkin walk in
Weight :
98.0 lb
manufacturerName :
Larkin
CFM :
1450
Heater Amps :
12.2
longDescription :

Ideal for floral storage, fresh fruit and vegetables, dough retarding, fresh meat storage and preparations, and many other applications. The low air flow and quiet fans are classically suited for work room applications. The generous coil surface combined with close T.D. system balance provides high humidity characteristics to minimize product shrinkage and drying



Suitable for applications from 28°F to 34°F.

  • Glycol models available
SKU :
LWE100BC
Specials :
No
manufacturerSKU :
LWE100BC
Number of Motors :
2
Vendor Name:
Larkin
Application :
Medium Temp
Sort :
2.0
Connection Type :
ODS
URI Part Number:
LWE100BC
Vendor Part Number:
LWE100BC
Length (In.):
75 1/2
Width (In.):
26 5/8
Height (In.):
11 3/8
Connection Size Inlet (In.):
1/2
Connection Suction (In.):
7/8
Shipping Weight (Lbs):
98.00
Prop65:
WARNING: Cancer and Reproductive Harm- For more information go to www.P65Warnings.ca.gov
Weight (Lbs):
98.00

Ideal for floral storage, fresh fruit and vegetables, dough retarding, fresh meat storage and preparations, and many other applications. The low air flow and quiet fans are classically suited for work room applications. The generous coil surface combined with close T.D. system balance provides high humidity characteristics to minimize product shrinkage and drying



Suitable for applications from 28°F to 34°F.

  • Glycol models available
Documents