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Unit cooler, walk-in, warm fluid defrost, low profile, low velocity, glycol, 115/1/60 volt, 15-1/8" H x 26-5/8" W x 119-1/2" L
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35 degree F room temperature, 20 circuits 3/8" tube, 13.5 GPM fluid, 7.4 psi fluid delta P, 5.7 degree F fluid temperature rise
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Ideal for floral storage, fresh fruit and vegetables, dough retarding, fresh meat storage and preparations, and many other applications. The low air flow and quiet fans are classically suited for work room applications. The generous coil surface combined with close T.D. system balance provides high humidity characteristics to minimize product shrinkage and drying.
WK Capacity 10°F T.D. Suitable for applications +35°F to +55°F
WKE, WKG Capacity 10°F T.D. +25°F SST. Suitable for applications +24°F to +34°F
Glycol models: capacity rated at 35°F room temperature, indicated fluid GPM, fluid pressure difference is approximately 7.5 psi, assumes 35% propylene at +20°F, +20°F entering fluid temperature, indicated leaving fluid temperature rise Please contact Customer Service for glycol capacities at specifications other than above